Friday, August 24, 2007

Endorsed By The King


Perfect with Peanut Butter-Banana Sandwiches!

Top row: Blueberry-Peach (or is that Blueberry-Rhubarb?), Sparkling Hot Pepper, Cranberry-Hot Pepper, Jalepeno-Mint. Any good ideas for using the Jalepeno-Mint? It's actually quite tasty, but I realize it's an odd combo.

3 comments:

Unknown said...

Thanks to Young Penguin, our world travelling friend, I have become quite proficient at leaving blog comments, so please, allow me the honor of leaving the first on your newly established blogspot by suggesting that your jalapeno-mint jelly would make a fabulous appetizer ingredient.

Find a hearty cracker, cover it with a schmear of cream cheese and top with a dollop of your delicious jalapeno-mint jelly -- a tastebud sensation that will please your guests, no matter what era you feed them in or from.

Cheers!

Unknown said...

Correction, second comment. (Curses on that Rob guys for beating me to the punch by a mere six minutes!)

Jederah said...

Any chance of sharing the recipies for these wonderful concoctions? Im just starting to learn how to make jellies and the whole canning business. Thanks